Williams' Basic Nutrition & Diet Therapy 16th Edition

Staci Nix McIntosh
Elsevier
560 pages
ISBN: 978-0323653763
August 2021

This market-leading text provides concise, need-to-know coverage of hot topics, emerging trends, and cutting-edge research to ensure you are equipped to make informed decisions on patient nutrition in the clinical space. The text is broken out into four parts: an introduction to the basic principles of nutrition science, human growth and development needs, community nutrition, and clinical nutrition.