Alimentation de l'enfant et de l'adolescent

Child and Adolescent Nutrition

Noel Peretti, André Briend, Christophe Dupont
Elsevier Masson
448 pages
ISBN: 9782294776090
Origin: French
August 2022

With contributions from fifty specialists in pediatrics, nutrition, gastroenterology, endocrinology, nephrology, and general medicine, this book first provides a foundation on the basics of nutrition, including religion related diets and fasting. In the second part, it details healthy child nutrition, dealing in particular with current issues such as the promotion of breast-feeding, nutrition in adolescence, vegetarian, vegan and sports diets, as well as the impact pollution and endocrine disruptors. Lastly, it addresses all the particularities of the diet of the sick child, according to the profile of the disease, digestive, neurological, of the child hospitalized in surgery, etc.