ECOS Nutrition

ECOS à la Carte

Collège des Enseignants de Nutrition
Elsevier Masson
136 pages
ISBN: 9782294782688
Origin: French
January 2024

This book is comprised of 20 stations and aims to provide training support and learning opportunities through practical scenarios. It is not intended to be a binding reference. Organized into three sections, each station is represented by three double-sided sheets, each sheet corresponding to the three possible roles: the Student Candidate; the standardized Participant sheet; and the Examiner sheet.